Starters

Maine Mussels

Seasonal Ale | Lemon | Herbs Grilled Focaccia

Kale Ceasar

Chopped Kale | Parmigiano Regglano Focaccia Crouton

Grilled Artichokes

Garlic | Parmesan | Lemon Shishito Remoulade

Baked Oysters

4 Oysters | Creamed Spinach Bacon | Parmigiano Reggiano

Ahi Tuna Tacos

Crispy Wontons | Avocado | Wasabi Aioli Pickled Carrot | Jalapeno | Scallion Pea Tendrill

Seafood Corn Chowder

Seasoned Oyster Crackers

Grilled octopus

garlic Aioli | Blueberry Coulis | Slab Beacon

Smoked Fish Dip

Pickled Jalapeno | Lavash Crackers Fresh Lemon

Heirloom Tomato Salad

Stracciatella Mozzarella | Heirloom Tomato Honey Balsamic Drizzle

Shrimp Ceviche

Charred Shishito | Coconut Milk | Chili Oil Red Onion | Lime | Cilantro | Crispy Plantain

Seared Crab Cakes

Jumbo Lump Crab Cake Whole Grain Mustard Remoulade

Spinach And Frisee Salad

Watermelon Radish | Candied Walnut Cherry Tomato | English Cucumber Walnut Vinaigrette | Smoked Blue Cheese